Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken
Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, ayam goreng lengkuas / indonesian gallangal fried chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook ayam goreng lengkuas / indonesian gallangal fried chicken using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:
  1. Prepare 1/2 kg chickens
  2. Prepare Turmeric paste:
  3. Get 6 shallots
  4. Take 4 garlics
  5. Get 3 cm turmeric, peeled
  6. Prepare Others:
  7. Prepare 2 Indonesian basil leaves
  8. Make ready 1 lemongrass
  9. Take 1 medium size gallangal, shredded
  10. Get Salt
  11. Make ready Pepper
  12. Make ready Sugar
  13. Prepare Chicken powder
  14. Make ready Oil for frying
  15. Prepare Water
Instructions to make Ayam Goreng Lengkuas / Indonesian Gallangal Fried Chicken:
  1. Make the paste using a blender or traditional mortar and pestle until smooth.
  2. In a shallow pan, add in the chickens, paste and water. The water has to be enough to cover the chickens.
  3. Then add in the seasonings as well as the lemongrass and basil leaves not to forget the shredded gallangal.
  4. Simmer until the water and the paste dissolves and penetrate through the chickens. Stir occasionally.
  5. After the chickens are cooked through, put them off the heat, you can freeze them or you can fry them straight away.
  6. Heat the oil in a pan, medium high heat. When bubbles start to come, put the chickens and fry until golden brown.
  7. Serve with rice. Enjoy!

So that’s going to wrap it up for this special food ayam goreng lengkuas / indonesian gallangal fried chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!