Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mixed vegetables pickle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mixed Vegetables Pickle is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Mixed Vegetables Pickle is something that I’ve loved my entire life.
If you love pickled vegetables but don't want to worry about hardcore canning, these mixed vegetable quick pickles are for you. This spicy mixed vegetable pickle is so good. Over the years I have become somewhat obsessed with making my own pickled vegetables and chutneys.
To get started with this recipe, we have to prepare a few components. You can have mixed vegetables pickle using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mixed Vegetables Pickle:
- Take 1 cup sliced radish
- Make ready 2 cups sliced carrots
- Take 1 cup cauliflower florets
- Prepare 1/2 cup green chilli pieces
- Take 1 cup mustard oil
- Get 1 tbsp salt
- Take 1 pinch Asafoetida
- Take 1 tsp nigella seeds
- Prepare 1 tsp turmeric powder
- Make ready To be dry roasted and ground
- Take 1 tsp fenugreek seeds
- Get 1 tsp carom seeds
- Get 1/2 cup fennel seeds
- Get 1/2 cup mustard seeds
- Make ready 1/4 cup cumin seeds
- Get 1 tsp peppercorns
- Make ready 6 dried red chillies
The Wedding Pickle can be made with just carrots or a variety of vegetables by following your favourite family recipe. Mixed Vegetable Pickle goes well with rice recipes and parathas. Learn how to make/prepare Mixed Vegetable Pickle by following this easy recipe. Be the first to review this recipe.
Instructions to make Mixed Vegetables Pickle:
- Boil 3 cups water in a pan,add carrots,cauliflower and radish.Cook fo 3 minutes.
- Dreain the vegetables and spread on a dry cloth.Let be dried iether in sunlight or under a fan for 1 hour.
- Dry roast the spices mentioned above and dry grind coarsely.
- Take dried vegetables in a bowl,add green chillies.
- Heat mustard oil in apan till smoking point.Turn off flame and let it be cooled.Add turmeric powder to the oil and mix.
- When oil is cool,add to vegetables,add ground spices,nigella seeds and salt.
- Mix well.Put in glass jars,cover the lids and put in sunlight for 3-4 days.
- After 3-4 days mix vegetable pickle is ready to serve.
Pour mixture over the vegetables to cover. Ingredients for Mixed Vegetable Pickle Recipe. These Pickled Vegetables are crunchy and tangy and completely irresistible! Use whatever veggies you fancy for these quick and easy Pickled Vegetables. Mixed Vegetable pickle is a must in winter as we get really fresh and various varieties of vegetables in this season.
So that’s going to wrap it up for this exceptional food mixed vegetables pickle recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!