Basic Crepes
Basic Crepes

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, basic crepes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Basic Crepes is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Basic Crepes is something that I’ve loved my entire life. They are fine and they look fantastic.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Crepes are surprisingly easy to make on a whim.

To get started with this recipe, we must first prepare a few ingredients. You can cook basic crepes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basic Crepes:
  1. Prepare 1 cup all-purpose flour
  2. Take 2 eggs
  3. Take 1/2 cup milk
  4. Make ready 1/2 cup water
  5. Take 1/4 teaspoon salt
  6. Take 2 tablespoons butter, melted

It's a basic and simple crepe recipe. It can be treated as easy pancakes. If using mixer or whisk: Combine eggs and salt in medium bowl. Gradually add flour alternately with milk, beating with electric mixer or whisking until smooth.

Instructions to make Basic Crepes:
  1. In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
  3. Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.

This basic crepe recipe is perfect for your favorite crepe fillings and toppings. Before beginning, watch the helpful video tutorial above and read the instructions and recipe notes below. Here is a basic crepe recipe that I use all of the time. By changing the batter ingredients just sightly, this recipe can be used to make breakfast, dessert and even savory crepes. All you need to do is.

So that’s going to wrap this up with this exceptional food basic crepes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!