Restaurant Style Instant Pot BBQ Sausage
Restaurant Style Instant Pot BBQ Sausage

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, restaurant style instant pot bbq sausage. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Restaurant Style Instant Pot BBQ Sausage is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my whole life.

Restaurant Style Instant Pot BBQ Sausage. Goes well with any and all traditional BBQ side dishes! Restaurant Style Instant Pot BBQ Sausage.

To get started with this recipe, we have to prepare a few ingredients. You can cook restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
  1. Make ready 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
  2. Get 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
  3. Get 3 tbl Grape Jelly
  4. Get 1/2 cup water

I have a tried-and-true BBQ sauce recipe that I've been making. Once you try cooking Italian sausages in your Instant Pot, you'll never make them any other way! Baked Italian Sausage is my go-to easy dinner. Before the Instant Pot, I would always bake it in the oven (see my oven baked Italian sausage recipe and BBQ baked sausage).

Instructions to make Restaurant Style Instant Pot BBQ Sausage:
  1. In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
  2. Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
  3. Add sliced sausage to instant pot
  4. Mix well and again, add more water if it’s too thick!
  5. Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
  6. Natural or quick release and voila!

Once I got the Instant Pot, I can now cook Italian sausages in half the time. Tips for Making Sausage, Peppers & Onions in the Instant Pot. Browning sausage well not only adds flavor but decreases pressure cooking time. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add chicken broth, pinto beans, water, onions, chile peppers, garlic powder, salt, chili powder, cumin, and paprika.

So that is going to wrap this up for this special food restaurant style instant pot bbq sausage recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!