Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade meatball sub. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade Meatball Sub is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Homemade Meatball Sub is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook homemade meatball sub using 16 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Homemade Meatball Sub:
- Take 1 1/2 Roll of ground beef
- Get 2 tbsp Mince garlic
- Take 1 tsp Parley,oregano,Italian seasoning
- Get 1/2 Onion chopped
- Get 2 Eggs
- Take 1/2 cup Bread crumbs
- Take 2 1/2 cup Crush pineapples
- Make ready 1 Bayleaf
- Get 1 large can crush tomatoes
- Get 1 can Dice tomatoes with peppers
- Prepare 2 tsp Sugar
- Make ready 2 tsp Black pepper
- Take 2 tbsp Garlic salt
- Get 2 tbsp Worcester sauce
- Prepare 1/2 cup Mozzarella and Parmesan cheese
- Prepare 2 packages Sub rolls
Instructions to make Homemade Meatball Sub:
- Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.
So that’s going to wrap it up with this exceptional food homemade meatball sub recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
