Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet potato pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet Potato Pie is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Sweet Potato Pie is something that I’ve loved my whole life. They are fine and they look wonderful.
This creamy sweet potato pie is subtly spiced and slices beautifully! Sweet potato pie is a traditional dessert, originating in the Southern United States. It is often served during the American holiday season.
To begin with this recipe, we must prepare a few ingredients. You can cook sweet potato pie using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Pie:
- Get 4 cups all purpose flour
- Prepare 1 3/4 cups butter favored shortening
- Prepare 3 tbl white sugar
- Make ready 2 tsp salt
- Get 1 egg
- Get 1/2 cup ice water
- Prepare 2 cups sweet potatoes (2 medium potatoes)
- Prepare 1/2 cup butter
- Prepare 1/2 cup white sugar
- Make ready 1/2 cup brown sugar
- Make ready 1/2 cup evaporated milk
- Take 2 eggs
- Prepare 1/2 tsp ground nutmeg
- Prepare 1/2 tsp ground cinnamon
- Make ready 1/4 tsp ginger
- Make ready 1 tbl flour
- Make ready 1 tsp vanilla extract
Her family lived in another town from us and I didn't really get to spend a lot of time with them. Why not bake a sweet potato pie instead? This recipe will show you how to make a simple pie crust and a filling for sweet potato pie. Your family will love the change.
Steps to make Sweet Potato Pie:
- Preheat oven to 350 deg. FIRST SIX INGREDIENTS BELONG TO THE CRUST !!!
- In a large bowl add flour and shortening bring it together.
- Add sugar and salt. Mix the egg with the ice water.
- Pour the egg mixture into the crust and combine.
- Flour a surface and bring the crust into a ball, then decide into two balls. Roll out ball to about 1/4 inch thick and place into a deep dish pie pan, pressing it in with your hands. Refrigerate the other ball until needed.
- Place sweet potatoes in oven for about 45 minutes at 425 degrees after pricking them with a fork a few times.
- When done remove skin and place in a large bowl breaking it down with a fork then using a mixer until creamy and smooth.
- Add butter and seasonings and mix together again.
- Taste before adding eggs !!!!
- Add eggs, mix again then pour into prepared pie pan. Bake for 55 minutes.
- Let cool for 30 minutes. ENJOY
It's everything a traditional homemade sweet potato pie should be - extra smooth, with a light and flaky pie crust that melts in your mouth. If you grew up in the South, chances are high you've been to. Make this homemade southern heathy sweet potato pie recipe from scratch using whole, unrefined ingredients this holiday season! It's so easy to make and your guests won't even know it's healthy! Sweet Potato Pie Recipe & Video.
So that’s going to wrap it up for this exceptional food sweet potato pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
