Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade beef with black pepper and onion sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly. Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water.
Homemade beef with black pepper and onion sauce is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Homemade beef with black pepper and onion sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade beef with black pepper and onion sauce using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Homemade beef with black pepper and onion sauce:
- Get 500 g beef, cut into small cubes
- Make ready 1 onion
- Prepare 4 cloves shallots
- Prepare 5 cloves garlic
- Make ready 3 tbsp sweet soy sauce
- Make ready 1 tsp light soy sauce
- Make ready 1 tsp ground/coarse black pepper
- Get 1 tsp salt
- Get 3 tbsp ketchup
- Get 150 ml water
Chinese Pepper Steak (Stir-Fried Beef with Onions, Peppers, and Black Pepper Sauce)Serious Eats. This recipe for real-deal French onion soup is made with the rich, old-time goodness of homemade beef broth. Simple, quick, homemade Beef Enchiladas are full of Mexican comfort food flavors. Add in ground beef and onion and season with salt and pepper.
Steps to make Homemade beef with black pepper and onion sauce:
- Finely slice the onion, shallots, and garlic
- Put the oil on a pan over a medium heat, and add the onion, shallots and garlic to the pan. Stir occasionally until golden brown
- Add the beef to the pan, season with salt and pepper. Stir until the meat is cooked thoroughly
- Add the sweet soy sayce, light soy sauce, more pepper, more salt, and water. Mix well with the meat. Cover the pan with a lid and wait for 10 minutes
- After 10 minutes, open the lid and add the ketchup, taste and adjust the seasoning as needed. The close the lid again, wait for another 5 minutes
- Finally open the lid and stir it again. And voillaaaa, it’s ready to serve. It pairs well with a hot steamed rice!
Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion. If you love the taste and texture of caramelized onion, stir-fry it a little long so the beef. Black Pepper Beef Recipe teaches you how to cook Black Pepper Beef, which is one of local characteristic dishes of Guangdong Cuisine. Leave some cooking oil in the wok, swirling to coat the sides. Add in half of the mashed green onion, oyster sauce and tomato ketchup.
So that’s going to wrap it up for this exceptional food homemade beef with black pepper and onion sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
