Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy slow cooker chicken chili. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. I make it at least a dozen times over the colder months. Slow Cooker Chicken Chili is perfect for busy weeks!
Easy slow cooker chicken chili is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Easy slow cooker chicken chili is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook easy slow cooker chicken chili using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy slow cooker chicken chili:
- Make ready 1 can southwest corn w/ peppers
- Make ready 1 can black beans-rinsed
- Get 1 can kidney beans rinsed
- Prepare 1 can tomato sauce
- Make ready 1 can chicken stock
- Take 1/2 each white onion
- Take 1 can green chilies-optional
- Take 4 uncooked chicken breasts-rinsed
- Make ready 2 cup white rice- cooked or steamed
- Prepare 4 dash red pepper flakes
- Make ready 1 envelope taco seasoning
- Prepare 1 mexican cheese or american shreddded
- Get 1 sour cream
Six hours of slow cooking creates the best chili ever! And have I mentioned how easy this it is to. This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night!
Instructions to make Easy slow cooker chicken chili:
- Chop onion. Open all cans. And rinsed beans.
- To slow cooker add: corn, beans, tomato sauce, chicken stock, red pepper flakes, taco seasoning and chicken breasts on top but covered a bit with the sauce.
- Cook for 10 hours on low or 6 hours on high
- 30 minutes before it is done take chicken out and shred between two forks. Shred to desired thickness.
- Add chicken back to slow cooker and finish cooking
- Cook or steam rice
- Serve atop the rice mixture with your choice of toppings voilà!
The slow cooker does all the work with this easy, flavorful, and healthy white chicken chili. This "dump and go" dinner will become a family favorite! Pour two cups of chicken broth over the contents in the cooker and then give everything a brief stir. Place the lid on the slow cooker and cook on high. These slow cooker chilis, which range from vegan and vegetarian to chicken and turkey, only require six ingredients each (but don't skimp on flavor!) Growing up in the Midwest, I ate a lot of chili.
So that is going to wrap this up for this exceptional food easy slow cooker chicken chili recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!