Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic naan bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Naan Bread is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Garlic Naan Bread is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook garlic naan bread using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Garlic Naan Bread:
- Get 500 g flour
- Get 1/2 cup milk
- Get 8 tablespoons yogurt, plain
- Take 4 cloves garlic, finely sliced
- Make ready 1 egg, beaten
- Take 2 tablespoons butter, melted
- Get 4 teaspoons dry yeast
- Prepare 4 teaspoons powdered sugar
- Prepare 1 teaspoon baking powder
- Get pinch of salt
Instructions to make Garlic Naan Bread:
- Heat milk in a saucepan. Remove from heat and add in dried yeast and sugar. Stir and leave aside for 10 minutes for the yeast to dissolve.
- In a bowl, combine flour, salt, and baking powder. Gradually stir in the milk mixture until well blended.
- Then add in the egg, plain yoghurt, powder sugar and butter. Mix until you form a dough. Knead the dough on a lightly floured surface until smooth (10 minutes).
- Place the dough in a bowl and cover. Leave in warm place until the dough doubles in size ( 1 hour ).
- Preheat oven to highest heat.
- Knead the dough for another few minutes and divide into 4 portions. Shape into balls.
- Flatten the balls into oval shape loaves and place them on a greased baking tray. Sprinkle the garlic evenly over the loaves and bake in the oven until they puff(12 minutes).
- Brush the breads with extra butter and serve.
So that’s going to wrap it up with this special food garlic naan bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!