Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smoked salsa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Find Deals on Smoked Salsa in Snack Food on Amazon. This Smoked Salsa is an amazing way to enjoy classic salsa infused with smoky flavor. Fresh tomatoes, jalapeno, onion, and garlic are smoked and then blended with herbs and spices to create a salsa that packs a punch.
Smoked Salsa is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Smoked Salsa is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook smoked salsa using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Salsa:
- Make ready 8 Roma tomatoes
- Make ready 1/4 red onion
- Take 2 jalapeños
- Take 4 garlic cloves
- Get Teaspoon salt
- Make ready Teaspoon chop cilantro
- Make ready Juice half of a lime
I'm not sure if all Traeger's are like this or if it's just this model. While the smoker is preheating, prep the vegetables. It goes perfectly with his Reverse-Seared Tri-Tip recipe. Add the smoked chiles in small batches to reach the desired heat level.
Steps to make Smoked Salsa:
Add cilantro, lime juice and salt to taste. This is personal, and it will vary from batch to batch depending on how ripe the veggies were. Take the reserved vegetables and chop them finely. Add them to the processed salsa. Sam's Smoked Salsa pairs perfectly with just a bowl of chips, but this unique, delicious salsa can also be used as a base for other recipes, and as your new go-to dip.
So that’s going to wrap it up with this special food smoked salsa recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!