Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, herb naan bread. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Herb Naan Bread is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Herb Naan Bread is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have herb naan bread using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Herb Naan Bread:
- Take naan
- Prepare 1 cup water heated to 110 degrees fahrenheit
- Take 1/2 tsp sugar
- Take 2 1/4 tsp instant rapid rise yeast
- Prepare 2 tbsp plain yogurt
- Get 3 1/2 cup bread flour
- Make ready 1 tbsp olive oil, extra virgin
- Take 1 1/2 tsp sea salt
- Take 1 tsp finely minced garlic
- Make ready 2 tbsp chopped fresh dill
- Take 1/2 tsp fresh lemon zest
- Make ready cooking of naan
- Make ready 2 tbsp olive oil, extra virgin
Instructions to make Herb Naan Bread:
- In a large cup, add heated water, yeast and sugar. Mix and let sit for five minutes to proof. If yeast foams after five minutes, it is ready to use.
- In a mixing bowl with dough hook add flour, salt, olive oil, yogurt and proofed yeast.
- Start mixing on low. Add in garlic, dill and lemon zest.
- Knead on low for five minutes. A soft dough ball should have formed. If mixture is too dry, add warm water, 1 tablespoon at a time until soft ball is reached. If too wet, add 1 tablespoon of flour to reach same results.
- Lightly oil a bowl and add dough to bowl. Cover with plastic wrap and let rise for 1 hour in a warm area.
- After 1 hour, punch down dough, cover again and let rest 15 minutes.
- Divide dough into 8 individual balls.
- Roll each ball out into an oval shape about 8"x6".
- Get a grill or large skillet hot over medium heat.
- Using the 2 tablespoons of oil for all the dough pieces, brush one side of naan with oil, grill or cook for several minutes on one side until lightly browned. Brush other side and repeat. Finish all naan in this fashion.
- Serve warm and enjoy.
- Recipe by taylor68too.
So that’s going to wrap it up for this special food herb naan bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!