Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple - pie pockets. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Apple - Pie Pockets is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Apple - Pie Pockets is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have apple - pie pockets using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple - Pie Pockets:
- Prepare all-purpose flour
- Prepare pkg. quick rise yeast
- Prepare granulated sugar
- Prepare salt
- Get water
- Take butter
- Make ready for the filling
- Get thinly sliced apples (2-3medium)
- Prepare granulated sugar
- Prepare all-purpose flour
- Take ground cinnamon
- Prepare for the topping
- Get milk
- Make ready granulated sugar
Steps to make Apple - Pie Pockets:
- In a large bowl. Combine 1 cup flour, yeast, sugar, salt.In a sausepan. Heat water & butter to 120º-130º. Add to dry ingredients. Beat just until moistened. Stir in enough remaining flour to form soft dough.
- Turn into floured surface. Knead until smooth & elastic 6-8 minutes. Cover & let rest 10 minutes.
- Divide dough into 4 portions. Roll each portion into 8" square. Cut into 4 squares. Cut apple slices into thirds.Toss with sugar, flour & cinnamon. Place a small amount in your squares. Bring up corners up over the filling . Pinch and seal. Secure with a toothpick if needed.
- Place 3" apart on baking sheet lightly spray.Cover and let rise in a warm place for 30 minutes.Brush with milk. Sprinkle with sugar.
- Bake 375º. 12-14 minutes or until golden brown remove to wire racks to cool. Remove toothpicks.
So that is going to wrap this up for this exceptional food apple - pie pockets recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!