Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, basic crepes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Basic Crepes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Basic Crepes is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have basic crepes using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Basic Crepes:
- Make ready 1/2 cup flour
- Make ready 1 eggs
- Get 1/4 cup milk
- Make ready 1/4 cup water
- Get 1 tbsp butter
The small amount of sugar gives the crepes a golden appearance and crisp edges. Make the crepes: Whisk the eggs together in a medium-size mixing bowl. Slowly add the melted butter and whisk until combined. Sift in the flour and salt and stir until combined.
Instructions to make Basic Crepes:
- Melt butter, whisk all wet ingredients together.
- Slowly add flour to wet mixture, whisking as you go until all is added.
- Pour some batter into a lightly oiled pan, tilt to spread it out.
- Cook until browned, flip, and repeat.
Quickly, using a crepe spreader, evenly spread the batter in a circular motion until the crepe is thin and the batter has reached the edge of the pan. You can also quickly swirl the pan around so the crepe batter spreads into a thin layer, but I don't always have success getting perfectly round crepes this way. Sift together flour, sugar and salt; set aside. In a large bowl, beat eggs and milk together with an electric mixer. Beat in flour mixture until smooth; stir in melted butter.
So that’s going to wrap this up for this exceptional food basic crepes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
