Cajun Prawns
Cajun Prawns

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cajun prawns. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cajun Prawns is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cajun Prawns is something which I’ve loved my entire life.

Add the prawns and the chopped parsley to the mixture and toss well to coat. Place prawns with the marinade in a large, heavy skillet (large enough to fit prawns in a single layer or cook in batches) and place in oven. Combine paprika, thyme, oregano, garlic powder, salt, pepper, and cayenne pepper in a sealable plastic bag; shake to mix.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cajun prawns using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun Prawns:
  1. Take 150 g prawns peeled and prepped
  2. Prepare 150 g smoked pork sausage many brands are gluten free
  3. Make ready 1 chicken breast
  4. Get 1 onion Diced
  5. Make ready 1 pepper Diced
  6. Prepare 1 tsp cajun seasoning
  7. Get 1 garlic clove minced
  8. Get 1 tsp oregano

If you are looking for some more amazing shrimp recipes, be sure to try: Creamy Tuscan Garlic Shrimp , Cajun Shrimp and Sausage Vegetable Skillet, or Sticky Honey Garlic Butter Shrimp. Shrimp and Cajun seasoning were made for each other, like peanut butter and jelly. Whether it's a Shrimp Bowl , Jambalaya , Corn Chowder , or Shrimp Cucumber Bites , this spice mix just makes it. This cajun blackened shrimp recipe is one of the best and my absolute favorite ways to cook shrimp.

Steps to make Cajun Prawns:
  1. Add a drizzle of olive oil to a large shallow pan over a medium heat Sauté the garlic, onion, pepper and chicken for 5 minutes
  2. Add in the prawns and smoked sausage and cook for a couple of minutes Stir in the Cajun seasoning and oregano
  3. Season to taste Cook for another minute or until the chicken is ready
  4. Serve with some crispy potatoes or rice

The spice mixture sticks to the shrimp and gives it a crusty outside that is loaded with flavor. This shrimp recipe can be grilled, baked or cooked right on your stove-top. My favorite is the stove-top method because it's no mess or fuss, quick. Drizzle the prawns with the oil and dust with the Cajun dry rub on all sides. Flip the prawns, baste with some of the spicy peach bbq sauce.

So that’s going to wrap it up for this exceptional food cajun prawns recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!