Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, roasted potato balls and cauliflower. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Potato Balls and Cauliflower is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Roasted Potato Balls and Cauliflower is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have roasted potato balls and cauliflower using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Potato Balls and Cauliflower:
- Take peeled russet potatos
- Take small head of cauliflower, cut into pieces
- Prepare olive oil
- Make ready seasoned rice wine vinegar
- Make ready Italian seasoning
- Prepare black pepper and salt to taste
- Get cajun seasoning
- Prepare granulated garlic or garlic powder
- Prepare Worcestershire sauce
- Prepare granulated sugar
- Get hot sauce, such as Franks brand
- Make ready parmesan cheese
- Take shredded sharp cheddar cheese
Steps to make Roasted Potato Balls and Cauliflower:
- Preheat oven to 450. Line a baking sheet with foil, spray foil lightly with non stick spray.
- In a large bowl whisk olive oil, vinegar, Italian seasoning, salt, pepper, cajun seasoning, garlic, hot sauce, Worcestershire sauce and sugar. Mix.well
- With a melon baller, scoop out as many raw potato rounds as you can.
- Have cauliflower cut into pieces
- Blanch potato balls in a saucepan of simmering chicken broth ( or salted water) for 5 minutes, drain and pat dry. :
- Toss potato balls and raw cut cauliflower in seasoned olive oil, coat well..
- .Place on prepared foil lined pan in a single layer.
- Bake 15 minutes, stir and cool 10 to 15 minutes more until.potatoes are crisp and cauliflower is starting to brown. Add both cheeses and return to oven just to melt,about 1 minute. Stir and place on serving plate. Serve hot.
So that is going to wrap this up for this special food roasted potato balls and cauliflower recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
