Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cowboy corn and bean salsa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cowboy Corn and Bean Salsa is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cowboy Corn and Bean Salsa is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have cowboy corn and bean salsa using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cowboy Corn and Bean Salsa:
- Make ready 2 cans, 15 oz Corn, Drained
- Get 1 can, 15 oz, Black Beans, Rinsed and Drained
- Make ready 1 can, 4 oz, green chili's
- Make ready 1/3 cup green onion, finely chopped
- Prepare 1/2 cup mayo
- Get 1/2 cup sour cream
- Prepare 1/2 tsp season salt
- Prepare 1/2 tsp fresh cracked black pepper
- Get 1/2 tsp red pepper flakes
- Prepare 1 clove garlic, minced
- Take 8 oz pkg Mexican Blend Shredded Cheese
Instructions to make Cowboy Corn and Bean Salsa:
- Mix all ingredients together.
- Let set in fridge overnight or at least several hours to let the flavors blend together.
- Serve with tortilla chips or crackers.
So that’s going to wrap this up with this exceptional food cowboy corn and bean salsa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
