Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, instant pot vegan split pea soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
How To Make Instant Pot Vegan Split Pea Soup Recipe? Add all the ingredients in the Instant Pot. Cover Instant Pot and set the pressure release valve to Sealing.
Instant Pot Vegan Split Pea Soup is only one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Instant Pot Vegan Split Pea Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Vegan Split Pea Soup:
- Prepare 1/2 cup extra virgin olive oil
- Prepare 2 medium onions
- Take 2 cups baby carrots
- Get 8 stalks celery
- Make ready 2 bay leafs
- Take 2 tablespoons minced garlic
- Make ready To taste salt and pepper
- Prepare 2 lbs dried green split peas
- Make ready 8 cups water
This dump and stir recipe is quick and easy to make so it's perfect to throw together on a busy morning so you can pack this wholesome soup for lunch. Vegan split pea soup is a comforting and nourishing meal full of plant based protein. Dried split peas, carrots, onions, celery and spices are cooked in the instant pot to quickly make this hearty vegan soup. This Instant Pot split pea soup is the ultimate meal: it's filling, plant based, and easy to make in a pressure cooker.
Instructions to make Instant Pot Vegan Split Pea Soup:
- In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience.
- Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional.
- After you open the Instant Pot, use a hand blender to purée the soup.
It's a tasty, healthy vegan dinner recipe! Split pea soup might sound humble, but it's pretty much the perfect meal. Each tasty bowl is plant-based protein rich and can easily be made dairy free + vegan. InstantPot and Stove Top Instructions included. And if you ever thought beans and lentils are boring, this delicious and cozy soup will blow your mind.
So that is going to wrap it up with this special food instant pot vegan split pea soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
