Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
If you haven't made jambalaya in an Instant Pot, give this recipe a try. Our Test Kitchen said it was one of the best jambalayas they have ever tasted, and were surprised by how easily and quickly the dish comes together with the help of a multicooker. Shrimp can go from raw to rubbery in minutes.
Instant Pot Jambalaya is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Instant Pot Jambalaya is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Jambalaya:
- Make ready 1 yellow onion
- Prepare 2 green peppers
- Take 1 Tablespoon minced garlic
- Make ready 2 tablespoons olive oil
- Make ready 2 lbs andouille sausage
- Get 1 celery stalk
- Take 14.5 oz can fire roasted diced tomatoes
- Make ready 14.5 oz can tomato sauce
- Make ready 2 cups chicken broth
- Prepare 2 teaspoons Worcestershire sauce
- Prepare 1 teaspoon Cajun seasoning
- Make ready 1 teaspoon Louisiana hot sauce
- Make ready 1/2 teaspoon black pepper
- Prepare 1/4 teaspoon thyme
Flavored with Louisiana spices and cooked to perfection, it's a delicious one-pot pressure cooker meal. Great for a weeknight dinner or a special occasion! 'Jambalaya, a Louisiana meat, seafood, and rice staple, is quick and easy in the multi-cooker. By browning the sausage first and then stirring it in only at the end, you infuse the rice with its flavor, yet keep it from turning rubbery under pressure."-Super Fast Instant Pot Pressure Cooker Cookook This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family. Using a pressure cooker makes it a quick and easy weeknight dinner the whole family will enjoy.
Instructions to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
Jambalaya doesn't get any easier than this Instant Pot® version, full of andouille sausage, shrimp, chicken, and plenty of vegetables. Instant Pot Jambalaya with Chicken, Sausage, and Shrimp. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Instant Pot Jambalaya with chicken, andouille sausage, shrimp and lots of spice makes a flavorful New Orleans-style meal. Jambalaya is super easy to cook in a pressure cooker and it doesn't take much time at all.
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