Weeknight Instant Ramen
Weeknight Instant Ramen

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, weeknight instant ramen. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Weeknight Instant Ramen is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Weeknight Instant Ramen is something which I have loved my whole life. They’re nice and they look wonderful.

Ingredients and step-by-step recipe for Weeknight Ramen Bowls. Find more gourmet recipes and meal ideas at The Fresh Market today! This weeknight mushroom ramen soup is simply noodles simmered in vegetable stock made richer INSTANT POT RECIPE BINDERGet your Instant Pot Recipe Binder to keep all your recipes and.

To begin with this recipe, we must prepare a few ingredients. You can have weeknight instant ramen using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Weeknight Instant Ramen:
  1. Take 1 Ramen Noodles, any flavor (I use Maruchan)
  2. Get 1/2 cup spinach (de-stemmed)
  3. Get 1 large egg
  4. Prepare 1 tbsp pickled cabbage (or kimchi)
  5. Make ready 1 tbsp pickled chili peppers
  6. Take 1 tbsp grated daikon
  7. Make ready 1 dash siracha or other chili sauce (optional)

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Steps to make Weeknight Instant Ramen:
  1. Place an egg into a small saucepan with two cups of cold water (be sure to wash the egg thoroughly).
  2. Bring to a boil on high heat.
  3. Once the water is boiling, add the noodles to the water and cook for 3 minutes.
  4. Lift the noodles from the water and place into a serving bowl.
  5. Remove the egg and place into an ice bath to cool.
  6. While the water is still hot, stir in the spinach and cook for 1 minute, then place in the ice bath for a few seconds to stop cooking. Add to the serving bowl alongside the noodles.
  7. Stir the seasoning packet into the hot water, then pour the broth over the noodles.
  8. Peel the egg and slice in half before adding it to the bowl.
  9. Garnish with pickled cabbage, chili peppers, grated daikon, or any of your favorite fresh or pickled veggies!
  10. Drizzle with a bit of Siracha and Serve!

Find this Pin and more on Delicious! by Diana Miles-Hannah. Find out all the best Ramen Noodles Recipes and improve your family meal nights with these. Japanese Soup Ramen Tips, Tricks, & Shortcuts Weeknight Dinner Easy. Instant ramen is cheap, easy to make, and tastes delicious. From the grocery stores of Nairobi to the bodegas of the Bronx.

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