Chicken Karaage
Chicken Karaage

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken karaage. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Karaage is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken Karaage is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken karaage using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Karaage:
  1. Prepare 400 g chicken breast mini fillets
  2. Prepare 2 tbs light soy sauce
  3. Prepare 2 tbs dark soy sauce
  4. Get 1 inch ginger root grated
  5. Prepare 1 garlic clove crushed
  6. Take 2 tbs sake or rice wine vinegar or mirin
  7. Prepare 1/2 cup potato starch
  8. Prepare Oil for shallow frying
Steps to make Chicken Karaage:
  1. In a bowl combine the soy sauces, ginger, garlic, and choice of liquid with the chicken.
  2. Cover and refrigerate and leave to marinade for a min of 1 hour. The longer you leave it the tastier will be. Do not leave for longer than 24 hours.
  3. Take marinated chicken out of the fridge and leave to get to about room temperature.
  4. Heat the Oil in a pan until about 170°c
  5. Dredge the chicken pieces in the potato starch and place on a plate while oil heats up.
  6. When oil is hot add chicken pieces one by one. Do not over fill the frying pan.
  7. Cook evenly to get a nice golden crispy coating. Check the internal temp is 70°c/80°c
  8. When cooked drain on kitchen paper towel or frying basket.
  9. Serve with cucumber and a wedge of lemon

So that’s going to wrap this up with this exceptional food chicken karaage recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!