Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, tomato pie. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tomato pie is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tomato pie is something which I have loved my whole life.
This tomato pie recipe is a result of one of these encounters. It's a savory pie, not sweet, filled with fresh garden tomatoes, sprinkled with basil, and held together with a mixture of mayonnaise and. Italian tomato pie is an Italian-American baked good consisting of a thick, porous, focaccia-like dough covered with tomato sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can have tomato pie using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tomato pie:
- Prepare 1 9" pie shell
- Prepare 1 c chopped onion, carmelized
- Make ready 3 cup chopped tomatoes
- Get 1/4 cup fresh basil
- Get 2 cup sharp Cheddar/Monterey Jack or Gruyere/Mozzarella
- Take 3/4 cup mayonnaise
- Make ready 1 tsp hot sauce
Tomato Pie - layers of cheese, juicy ripe tomatoes, and fresh garden herbs come together in a flaky crust to create a savory pie everyone will love! This tomato pie dish can be served warm or cold for. You'll find the step-by-step instructions below plus a printable recipe at the bottom. Tomato Pie has become one of my favorite summer dishes!
Steps to make Tomato pie:
- Cook pie crust.
- Preheat oven to 350°F.
- Squeeze moisture from tomatoes.
- Layer onions, tomatoes, basil
- Mix mayonnaise, hot sauce, pinch of salt & pepper, cheese in bowl.
- Spread cheese mixture on top.
- Bake until browned & bubbly (25-45 min.)
Fresh tomatoes layered over cheese and mayo filling make this an easy, but scrumptious meal that I will be making as long as summer lasts. Tomato pie is a summer must have! Use sunny tomatoes that are firm but not too ripe so the results are delicious rather than too juicy. —Lois Morgan, Edisto Beach, South Carolina. Tomato pie is easy and delicious. We love these pies in summer and I make a lot of them.
So that is going to wrap this up with this special food tomato pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
