Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meethi margarita muffins. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Because you can eat a Margarita Muffin for breakfast, but you can't sip on one with your eggs and bacon without being questioned on suspect behavior. Raw Mango Sweet and Sour Launji - Kachha Aam (kairi) ki Khatti Meethi Launji INGREDIENTS FOR THIS RECIPE : कच्चे आम की लौंजी कच्चा आम (कौरी) - २. Sprinkle kosher salt lightly over tops of muffins.
Meethi margarita muffins is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Meethi margarita muffins is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook meethi margarita muffins using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Meethi margarita muffins:
- Prepare For Muffins batter
- Prepare 1 cup all purpose flour
- Make ready 100 gm butter
- Take 4 tablespoons powder sugar
- Take 1/2 cup hung curd
- Get 1 teaspoon baking powder
- Get 1/2 teaspoon baking soda
- Take 1 tablespoon lemon juice
- Get 6 cheese slices
- Get For Meethi Stuffing
- Take 1 cup chopped meethi leaves
- Get 4 tablespoons chopped onion
- Take 1 teaspoon ginger & garlic paste
- Get 1 teaspoon sugar
- Prepare 1 teaspoon red chilli powder
- Take 1 teaspoon black pepper powder
- Take 3 tablespoons schezwan sauce
- Get 1 tablespoon olive oil
- Make ready to taste Salt
Peach Margarita - A refreshing margarita flavored with homemade peach syrup, fresh orange juice, and peaches. No need to wait until Thursday, let's start the party early. A margarita is a cocktail consisting of tequila, orange liqueur, and lime juice often served with salt on the rim of the glass. The drink is served shaken with ice (on the rocks), blended with ice.
Instructions to make Meethi margarita muffins:
- Heat olive oil in a pan and add chopped onion and fry for few minutes, when the onion turns golden brown in colour then add ginger and garlic paste and stir fry.
- Add the chopped meethi leaves mix well and cover the lid and allow it to cook on low flame for 5 minutes.
- Now add the schezwan sauce, salt, sugar, chilli powder and pepper powder mix well and fry it for few minutes.
- Switch off the flame and keep aside.
- Now make the muffins batter
- Mix all the dry ingredients in a bowl.
- In another bowl add all wet ingredients and whisk with a hand blender. Then add the flour mix and make a smooth batter.
- Greased a muffins tray in olive oil add 2 tablespoons of batter then add 1 tablespoon meethi stuffing and cheese slices on top.
- Pre - heat the oven 200°C for 10 minutes.
- Bake the Muffins at 200°C for 10 minutes or until they are golden brown.
- Serve and enjoy.
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