No-Bake Cherry Cheesecake Lasagna
No-Bake Cherry Cheesecake Lasagna

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, no-bake cherry cheesecake lasagna. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

No-Bake Cherry Cheesecake Lasagna is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. No-Bake Cherry Cheesecake Lasagna is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have no-bake cherry cheesecake lasagna using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No-Bake Cherry Cheesecake Lasagna:
  1. Get 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers
  2. Take 8 ounces soft cream cheese
  3. Make ready 1/3 cup sugar
  4. Make ready 8 ounce tub cool whip
  5. Make ready 2 can cherry pie filling
Instructions to make No-Bake Cherry Cheesecake Lasagna:
  1. Line a 13x9 pan with Nilla Wafers across bottom.
  2. In a mixer beat cream cheese and sugar. When smooth, beat in cool whip. Spread half the cheesecake mixture over the cookies gently.
  3. 1 can of filling over the cheesecake mixture.. Spread gently.
  4. Add another layer of Nilla Wafers and top with the rest of the cheesecake mix. Pour on the Cherry Pie Filling. Put in fridge overnight and serve with some whipped cream.1. Birthday cake

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