Pork and ginger Udon noodle stir fry
Pork and ginger Udon noodle stir fry

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork and ginger udon noodle stir fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Find Deals on Japanese Udon Noodles in Pantry Staples on Amazon. Add the pork into the space and spread it out. Allow to cook for about a minute then use your spatula to break up the pork.

Pork and ginger Udon noodle stir fry is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Pork and ginger Udon noodle stir fry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook pork and ginger udon noodle stir fry using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pork and ginger Udon noodle stir fry:
  1. Get To marinate meat
  2. Make ready 12 oz boneless pork chops / sliced thin
  3. Get 2 tbsp canola oil
  4. Make ready 2 tsp grated fresh ginger
  5. Get 1 whole crushed clove of garlic
  6. Get 1 place these ingrdients in a bowl and marinate for 30 minutes
  7. Make ready Next step
  8. Make ready 1 You will need 1 14.2 ounce package of udon noodles
  9. Take 6 oz of broccoli slaw. / found in produce sections of most grocers
  10. Make ready 1 tsp honey
  11. Get 1 tsp sesame oil
  12. Make ready 2 tbsp soy sauce
  13. Prepare 1 tsp powdered ginger
  14. Prepare 2 heaping tablespoons hoison sauce
  15. Prepare 1 tbsp water

Slice pork and add to pan with spring onion and spinach. Udon noodle stir fries are a favourite fast and easy meal around here. I love the heartiness of these fat noodles! Don't worry though if you aren't a spice lover.

Steps to make Pork and ginger Udon noodle stir fry:
  1. Discard marinade and place just sliced pork into large, hot saute pan with alittle oil
  2. saute until meat is no longer pink
  3. add broccoli slaw and saute for 4 minutes
  4. add udon noodles and rest of ingredients
  5. stir well to incorporate all the ingredients
  6. saute another few minutes
  7. note* you want to keep alittle crispness to the vegies
  8. serve hot with soy sauce on the side if you like
  9. ENJOY
  10. Recipe by taylor68too

You can easily control the heat. Pork stir fry marinade and sauce. Because this is a quick pork stir fry, we aren't marinading per se, but using a very flavorful sweet and spicy sauce. Pork is a very flexible protein, as it doesn't taste all that much on itself. It is kind of like a blank canvas where we can do whatever we crave at the moment.

So that is going to wrap it up with this special food pork and ginger udon noodle stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!