Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grilled steak salad with tomatoes and avocado. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Steak Salad with Tomatoes and Avocado is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Grilled Steak Salad with Tomatoes and Avocado is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- Get 1-1/2 lb beef top sirloin steak, 1-1/4 in thick
- Take 1 t evoo
- Make ready 3 tsp creole seasoning
- Take 2 large tomatoes, chopped
- Make ready 1 can (15 oz) white kidney beans or cannelloni beans, rinsed and drained
- Take 1 can (15 oz) black beans, rinsed and drained
- Make ready 3 green onions, chopped
- Make ready 1/4 c fresh cilantro, minced
- Prepare 2 tsp grated lemon peel
- Take 2 T lemon juice
- Prepare 1/4 tsp salt
- Prepare 1 medium ripe avocado, peeled and cubed
Steps to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
- Slice steak and serve with bean mixture.
So that is going to wrap this up with this special food grilled steak salad with tomatoes and avocado recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!