Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shrimp baked in tomato and cheese sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp baked in tomato and cheese sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Shrimp baked in tomato and cheese sauce is something that I’ve loved my whole life.
Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. Serve with crusty French or Italian loaf bread, pasta, or rice. It all goes into the oven and then….it's done!
To get started with this particular recipe, we have to prepare a few components. You can have shrimp baked in tomato and cheese sauce using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp baked in tomato and cheese sauce:
- Take 1 lb shrimp, peeled and deveined
- Make ready 2 tbsp olive oil
- Get 2 medium peppers, chopped
- Get 3 garlic cloves, minced
- Get 2 tbsp white wine
- Prepare 3 medium tomatoes, peeled and chopped
- Make ready 2 tbsp crumbled feta cheese
- Prepare 2 tbsp Philadelphia cheese
- Make ready 1 tbsp fresh chopped parsley
- Make ready 1 tsp dried basil
- Make ready 1 salt and pepper to taste
The shrimp will be pink but not fully cooked. Spread the tomato sauce in the bottom of a shallow baking dish. Next, layer the shrimp, then the sliced tomato. This shrimp recipe tastes equally good with pasta and with rice.
Steps to make Shrimp baked in tomato and cheese sauce:
- Preheat the oven at 180°C/ 350°F. The dish will be finished in the oven.
- Heat the oil in a medium sized pan, (I add some red hot pepper flakes) and saute the pepper till tender. Next add the shrimp and saute for a minute or so.
- Add the garlic, the dried basil and some freshly cracked black paper. Give it a couple of stirs so that the spices release their aroma and then add the wine.
- Once the wine has been absorbed, add the tomatoes. Let the tomato juice evaporate and then add the cheeses. Also, add the salt and parsley.
- Once everything is incorporated, divide the dish into two oven proof dishes (single serving) and place in the oven for around 10 minutes, till it has a nice light brown color.
- Serve in the oven proof dish, just leave the dish to cool a bit. Enjoy!
Obviously, shrimp tomato pasta is a classic, you can't go wrong with that. You can top it with freshly grated Parmesan cheese, or crumbed feta cheese. But this shrimp recipe tastes REALLY good with rice too. If you can and your budget allows, find some high-quality wild shrimp. The healthy baked shrimp recipe is truly easy to make.
So that’s going to wrap this up for this special food shrimp baked in tomato and cheese sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!