Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, brined cornish hen. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brined Cornish Hen is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Brined Cornish Hen is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have brined cornish hen using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Brined Cornish Hen:
- Take 2 Cornish Hens
- Prepare to taste, salt
- Prepare to taste, pepper
- Get 1/2 lemon
- Get 2 sprigs fresh rosemary
- Take 1 tbsp & 1 1/2tsp olive oil
- Prepare 12 garlic cloves
- Take 2 tbsp & 2 tsp white wine
- Make ready 2 tbsp & 2 tsp chicken broth
Steps to make Brined Cornish Hen:
- Preheat oven to 450*F
- Rub hens with 1 Tbsp of olive oil
- Lightly season the hens with salt and pepper
- Place 1 lemon wedge and 1 sprig rosemary in cavity of each hen
- Arrange in a large pan, and arrange garlic cloves around hens
- Roast 25 minutes
- Continue roasting about 25 minutes longer, or until hens are golden brown and juices run clear
- Baste with pan juices every 10 minutes
- Once done, pour any cavity juices and garlic cloves into a medium sauce pan and boil until liquids reduce to a sauce consistency
- Spoon sauce and garlic around hens
- Garnish with rosemary and serve
So that is going to wrap it up with this special food brined cornish hen recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
