Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed tomatoes is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Stuffed tomatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
Stuffed tomatoes (Azerbaijani: Pomidor dolması) (Turkish: Domates dolması) are made of tomatoes stuffed with meat (lamb) and rice. The ingredients are ground meat, rice, onion, parsley, olive oil, mint, black pepper, and salt. These stuffed tomatoes are full of sausage, rice and plenty of cheese, then topped with parmesan and breadcrumbs and baked to perfection.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed tomatoes using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed tomatoes:
- Prepare 1 cup stove top cornbread stuffing
- Take 6 medium vine ripened tomatoes
- Prepare 1/2 cup Romano parmesan cheese grated
- Make ready 1/4 lb mozzarella cheese slices about quarter inch thick
Kitchen Tools Used for Easy Stuffed Tomatoes Stuffed Tomatoes with Meat and Cheese I made these baked stuffed tomatoes with meat and cheese using hot house tomatoes grown. Tomatoes stuffed with pork, herbs and cheese and served with a rich tomato sauce. Cut off the top of the tomato and remove the insides. Fill with cooked sausage, crack in an egg and added shredded cheese.
Steps to make Stuffed tomatoes:
- Preheat oven 400°Fahrenheit
- Cut top off tomatoes hollow each one out
- mix tomato parts that were hollowed out with cooked cornbread stuffing and cheese
- Add to oven safe dish and add mozzarella cheese slices
- Bake in oven for 25 minutes if they tip over stabilize with aluminum foil
Lidia prepares baked tomatoes stuffed with bread crumbs, cheese, and an egg. A big platter of these tomatoes goes well with grilled meat or fish. Stuffing tomatoes is one of my favorite ways to eat tomatoes. Add cheese and basmati rice to it and you have HEAVEN on a plate! I got a sweet (affiliate link) kitchen chopper for Christmas and it is now.
So that is going to wrap this up for this exceptional food stuffed tomatoes recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
