Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, sakura rice balls - great for cherry blossom viewing. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sakura Rice Balls - Great for Cherry Blossom Viewing is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Sakura Rice Balls - Great for Cherry Blossom Viewing is something that I have loved my whole life.
These rice balls with pickled salted sakura blossoms are perfect for spring. I added the daikon radish sprouts to make the rice balls more colourful. We serve cherry blossom tea at weddings and we make cherry blossom rice balls for hanami viewing.
To begin with this recipe, we must first prepare a few ingredients. You can cook sakura rice balls - great for cherry blossom viewing using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sakura Rice Balls - Great for Cherry Blossom Viewing:
- Prepare 180 ml Mochi Sticky Rice
- Make ready 45 ml White rice
- Make ready 225 ml Water
- Make ready 15 grams Pickled sakura blossoms
- Take 1/3 pack Daikon radish sprouts
- Take 1 dash Food colouring (red)
It's a lovely place to set up your picnic mats. Sakura mochi is a Japanese dessert that is pink, just like the sakura (cherry blossom flowers) and is made of sweet glutinous rice and filled with a sweet Making the sweet glutinous mochi (rice cake). Two shortcuts can be used for making sakura mochi to minimize. Onigiri Onigiri (rice balls) are another favorite for cherry blossom parties, as they are easy to transport and come in a variety of flavors, like ume Respect the Sakura Trees Cherry blossom viewing is about looking at the beautiful trees, rather than climbing them, or breaking off branches.
Instructions to make Sakura Rice Balls - Great for Cherry Blossom Viewing:
- Wash the mochi sticky rice and white rice together. Add the water and red food coloring to turn the rice a pale pink. Soak the rice for 1-2 hours, then cook with the normal setting.
- Rinse the pickled sakura blossoms briefly and then soak in water for a short time. If you don't have food coloring, cook the rice with this water. It will give the rice a slightly pink color.
- Set aside 10 of the rinsed sakura blossoms. Combine the rest with the daikon radish sprouts and finely chop.
- Mix the chopped cherry blossoms and daikon radish sprouts with the cooked rice. Shape into small rice balls and top with the cherry blossoms you set aside in Step 3. Enjoy.
The unagi rice ball is cooked for before you as you order and is an ideal handheld-size. As it comes hot off the griddle, it will warm you up in Visit a Cherry Blossom Paradise. Kawazu is a great destination to see the cherry blossoms in Japan in early spring. These special flowers are different than other. Discover the most popular & romantic Tokyo sakura-viewing spots, as well as a few off-the-beaten-path places for cherry blossoms in Japan.
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