Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, blueberry peach oatmeal crisp gluten free. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Blueberry Peach Oatmeal Crisp Gluten Free is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Blueberry Peach Oatmeal Crisp Gluten Free is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook blueberry peach oatmeal crisp gluten free using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Peach Oatmeal Crisp Gluten Free:
- Prepare 1/2 cup Gluten Free Bobs Red Mill Rolled Oats
- Get 1/2 cup Pamela's Gluten Free Baking Mix
- Make ready 1 teaspoon Rumford Aluminum Free Baking Powder
- Prepare 1/2 cup Real maple syrup
- Take 1/2 teaspoon Organic Cinnamon
- Get 1 Organic Free Range Egg
- Get 3 cups frozen Blueberries
- Prepare 2 cups Organic peeled and sliced Peaches
- Take 1/2 teaspoon Sea salt
- Make ready 2 teaspoons Organic Cane Sugar
Instructions to make Blueberry Peach Oatmeal Crisp Gluten Free:
- Preheat the oven to 350
- Place frozen blueberries and peaches into a 13 x9 x 1 inch casserole dish. Stir in 2 teaspoons of cane sugar.
- In a separate bowl combine Baking mix, oats,baking powder, cinnamon,egg, and sea salt. Mix until all ingredients are wet. Add the maple syrup to this mixture and stir to evenly distribute. Place this on top of fruit by dropping spoonfuls every few inches. The mixture will not cover the entire pan.
- Bake for 30-35 minutes until it is lightly browned.
So that’s going to wrap it up for this exceptional food blueberry peach oatmeal crisp gluten free recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!