Easy Corn Salsa
Easy Corn Salsa

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy corn salsa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This corn salsa recipe is made primarily with fresh sweet corn, red onion, cilantro, jalapeño, and This salsa is fresh and bright, and it's easy to make. The sweet corn steals the show, as it should. Corn also makes a fabulous salsa.

Easy Corn Salsa is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Easy Corn Salsa is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have easy corn salsa using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Corn Salsa:
  1. Take 5 piece fresh corn (meaning 5 ears, there wasn't an "ears" option)
  2. Get 1 packages grape tomatoes (the bigger packages, about 20+ oz)
  3. Prepare 1 small red onion
  4. Take 1 medium white onion
  5. Take 2 handlfuls fresh cilantro (about 1 bunch)
  6. Get 3/4 cup lemon juice
  7. Take 1 tsp salt

This recipe is an Easy Corn Salsa Base to start with. Fresh Corn Salsa recipe is colorful, delicious and easy to make. Fresh Corn Salsa features sweet corn, red bell pepper and onion, spicy jalapeno, and cilantro with lime juice mixed in. This easy, spicy corn salsa is the perfect dish to serve with chips or to serve on or alongside grilled meat as a light, healthy side dish.

Steps to make Easy Corn Salsa:
  1. I generally use a food processor for this recipe, but a blender works as well- just chop the onions up smaller if using a blender.
  2. To start, cut the onions in half, then into fourths (sixths for a blender) and toss them into the food processor. Pulse until chunky.
  3. Rip the cilantro into 3 big chunks, then add to the food processor, stalks and all. Pulse until shredded.
  4. Add the grape tomatoes and pulse, blending until big chunks are gone.
  5. Pour mixture into a big bowl.
  6. Husk and wash the corn, then use a knife to scrape the kernel off. I do mine inside a big bowl, so kernels don't fly everywhere.
  7. Add the corn to the salsa, and stir. Then add the lemon juice and salt.
  8. Serve with chips :)

We are a family run on corn salsas, dips and salads. Cut the corn from the ears with a corn cutting tool or sharp knife. Savory corn salsa with a little kick of spice! Serve it with your favorite tortilla chips or over fish, chicken, or pork! This Corn Salsa recipe is a rainbow of bright flavors and textures in every fiesta bite!

So that is going to wrap this up with this special food easy corn salsa recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!