Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, instant pot de lengua, beef tongue. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Instant Pot de lengua, Beef Tongue is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Instant Pot de lengua, Beef Tongue is something that I’ve loved my entire life. They’re nice and they look wonderful.
Remove the tongue, lay it flat if it's rolled up on itself. Its a beef tongue cooked in the Instant Pot. My mother-in-law cooked the occasional tongue for her family when the kids were growing up on the farm.
To get started with this recipe, we have to prepare a few components. You can have instant pot de lengua, beef tongue using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot de lengua, Beef Tongue:
- Prepare Cumin, garlic powder, chili powder
- Take 1 beef tongue
- Get 1 sm onion sliced
- Prepare 4 garlic cloves sliced
- Get 1 bay leaf
- Make ready Salt and pepper
- Get 6 cups water
- Prepare 2 cups beef broth
- Prepare Cilantro
- Take Red onion
- Prepare Salsa
- Prepare Monterey cheese
- Make ready Corn tortillas
- Prepare Lime
Here you can find a good beef tongue tacos recipe, just skip the tongue boiling part. More easy instant pot recipes readers love. Beef Tongue (lengua) ranks up there as one of the most overlooked pieces of beef to use in home cooking, but it is so delicious!. Beef tongue=fun! 🙂 Especially this recipe: You'll love the delicious crispy beef and its versatility — so many ways to use it for a great meal.
Instructions to make Instant Pot de lengua, Beef Tongue:
- Rinse beef tongue, pat dry, season with salt and pepper
- Place trivet, water, broth, onion, garlic, and bay leaf in the instant pot.
- Place beef tongue on top of trivet
- Place lid on the pot, set for high pressure, 120 minutes.
- Allow for full pressure release (20-40 min).
- Remove lid, and carefully place beef tongue on a platter. Remove outside skin and any unwanted gristle/fat.
- Shred meat with forks.
- Eat as desired! Tacos, burritos, etc…. yum!
And the Instant Pot, it sure makes it easy. Rinse the beef tongue with water and place in your crockpot, add onion, garlic, bay leaf, salt, and water. Disclaimer: This video contains paid product placement. Chef Cristian has hand-selected and tested the recommended product. Slow cooker lengua, also known as beef tongue, is a surprisingly tender meat.
So that’s going to wrap it up for this special food instant pot de lengua, beef tongue recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
