Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, my south carolina state famous pimento cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
My South Carolina State Famous Pimento Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. My South Carolina State Famous Pimento Cheese is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have my south carolina state famous pimento cheese using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My South Carolina State Famous Pimento Cheese:
- Prepare 1/2 lb sharp cheddar cheese ( cracker barrel)
- Get 1/2 lb extra sharp cheddar cheese (cracker barrel)
- Make ready 1 1/2 cup mayonnaise
- Make ready 1 jar diced pimentos., drained
- Get 1 to 2 Tbsp onion juice
- Make ready 1 tsp salt
- Prepare 1 tsp ground black pepper
- Get 1/2 to 1 teaspoon white pepper
- Get 1/2 to 1 teaspoon cayenne pepper
- Take 1 jalopeno peppers, chopped; if desired
Steps to make My South Carolina State Famous Pimento Cheese:
- Grate the cheese. DO NOT USE PROCESSED GRATED Cheese. It does not soften. Add in 1 1/2 cups mayo; add in slowly to see if you need the whole amount. Mix in the rest of the ingredients. Don't over mix. Use a fork. Let set overnite to blend.
- I have used extra sharp cheddar cheese for entire recipe and it's awesome!
So that’s going to wrap it up with this exceptional food my south carolina state famous pimento cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
