Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy baked lemon chicken with garlic mashed & sauteed spinach. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
In today's cook with me I am making Lemon Pepper Chicken with Homemade Garlic Mashed Potatoes! This meal was absolutely delicious and I guarantee you will. Apply to the chicken with the spices.
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy baked lemon chicken with garlic mashed & sauteed spinach using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
- Take 6 Drum sticks or whatever type of Chicken you have
- Make ready 1 yellow onion sliced
- Make ready 5 Garlic cloves chopped
- Make ready 2 lemons
- Take 4 Cherry peppers and 2 Tbsp of juice from jar
- Prepare 1 Tbsp Kosher or sea salt
- Take 1 tsp black pepper
- Make ready 4 Tbsp extra virgin olive oil
- Prepare 2 tblsp of milk
- Take 3 potatoes peeled and cubed rinsed
- Take 4 cups baby spinach
- Take 1 Tbsp unsalted butter
- Get 1 tsp red pepper flakes
This easy lemon chicken recipe is perfect for a weeknight dinner! It's made with garlic, butter, lemon, thyme, and rosemary. Perfect to go with rice, buttered noodles, angel hair pasta, or mashed potatoes. The garlic, lemon and chicken drippings make the most flavorful soft delicious potatoes.
Instructions to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
- Pre-heat your oven to 350 degrees, in a baking casserole dish put sliced onions, garlic and cut 1 lemon into slices put chicken pieces in a bowl and salt and pepper on all sides and place in casserole dish add cherry peppers and juice of cherry peppers cover with foil and put in oven for 40 minutes at 30 minutes remove foil and bake for additional 10 minutes to get skin crispy.
- Put potatoes in medium sauce pan with 4 cups of water add 1Tbsp of salt cook potatoes for about 20 minutes or until fork tender strain and put back in pan add milk and 1 Tbsp of juice from chicken casserole dish add butter salt and pepper and mash yo your creamy consistency I used a potato ricer.
- In a large saute pan add 2 tblsp of Olive oil heat oil then add spinach a 1 Tblsp of Crushed garlic, 1 tsp of Crushed red pepper (optional) and saute till spinach wilts.
- Put all items on a large serving platter or individual plates enjoy🤗
Super easy to prepare - the oven does all the work. Mince garlic and make a paste with the teaspoon of salt using side of large knife, then rub all over tops of chicken. Peel potatoes and cut into eight wedges each. Jump to the Lemon Garlic Baked Chicken Breasts Recipe or watch our quick recipe video to see how we make it. After marinating, we loosely cover the chicken with parchment paper — aluminum foil is a good alternative.
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