Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, crockpot red beans and rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rinse the kidney beans thoroughly under water. Add the kidney beans, sausage, garlic, celery, onion, bell pepper, Creole seasoning, hot sauce, dried thyme, bay leaves and chicken stock to the bowl of a large slow cooker. You can also adjust the Creole seasoning.
Crockpot Red beans and rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Crockpot Red beans and rice is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have crockpot red beans and rice using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Red beans and rice:
- Prepare 1 14oz pack of smoked sausage
- Take 3 can kidney beans
- Get 2 tbsp pig butter (bacon grease)
- Take 1 green bell pepper
- Get 6 cup chicken broth
- Get 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
- Prepare 1 tbsp granulated garlic
- Get 1/2 tsp celery seed
- Prepare salt
- Take pepper
- Make ready 4 cup rice (2 cups uncooked as rice doubles in size when cooking)
This hearty mix of red beans, meat, veggies, and spice is like the taste equivalent of Mardi Gras. Spicy andouille sausage jazzes up this basic crockpot red beans and rice recipe. If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans. If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans.
Steps to make Crockpot Red beans and rice:
- Chop up peppers and sauage
- Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
- Rinse canned beans and add to crock pot
- Add all the spices to the pot and mix in the chicken broth
- Add sautéed peppers and sausage when the sausage is good and browned.
- Let cook on low for 6-8 hours
- Pour over rice and enjoy
Crock Pot Red Beans and Rice Recipe is a one pot meal full of flavor sure to please the entire family. Not only is this meal frugal but the andouille sausage is so delicious with the beans and rice. Crock Pot Red Beans and Rice Recipe. This is one of our go to recipes during busy weeks. Add the water and red beans along with garlic powder, onion powder, bay leaves, and dried thyme.
So that is going to wrap this up for this exceptional food crockpot red beans and rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
