Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, butter paneer with naan and aloo gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Butter paneer with naan and aloo gravy is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Butter paneer with naan and aloo gravy is something that I’ve loved my whole life.
Aloo Paneer Recipe with stepwise photos. This is an easy to prepare tasty curry made with potatoes Serve aloo paneer with chapatis, phulkas, parathas or naan. Naan/paneer butter masala/special paneer naan/paneer gravy.
To begin with this particular recipe, we have to prepare a few components. You can cook butter paneer with naan and aloo gravy using 22 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Butter paneer with naan and aloo gravy:
- Get 1/2 kg Paneer
- Prepare 4 Onion
- Make ready 2 Tomato
- Prepare 1 cup Cashews
- Prepare 2 Bay leaves
- Prepare 1 Cardamom
- Make ready 1 inch Cinnamon stick 1
- Prepare 2 Black pepper
- Get 3 cloves
- Prepare as needed Oil
- Get 2 tsp Red chilli powder
- Take 1 tsp Turmeric powder
- Prepare 2 tsp Coriander powder
- Make ready as needed Coriander leaves 1 tbsp chopped
- Prepare 2 cup All purpose flour
- Get 1 cup Curd
- Prepare 1 tsp Nigella seeds
- Get 2 tbsp Butter
- Take 2 Potato
- Prepare 1 tsp Cumin seeds
- Prepare 2 tsp Malai
- Take 2 Green chilli
It pairs properly with Indian flat bread like Naan, roti, paratha as well as. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala. This restaurant style Kadai Paneer gets its unique flavor Enjoy it with naan or paratha. Paneer is one of my husband's favorite vegetable (if you consider it as a vegetable that is, Indians definitely do!) and.
Steps to make Butter paneer with naan and aloo gravy:
- Grate onion and tomato separately
- Heat butter add cumin seeds,bay leaves,black pepper,cloves,cinnamon stick, cardamom and let them crackle
- Add grated onion in it
- Cook it add all spices and salt add grated tomato it in
- Mix it nicely add malai in it
- Now add water and boil it properly
- Add chopped paneer and malai over it,butter paneer masala ready to be served
- For naan make a flour of all purpose flour,salt and curd
- Add Nigella seeds in it
- Make naan and Cook over tawa
- For aloo gravy chop potato and tomato
- Heat oil crackle cumin seeds green chilli chopped
- Add chopped onion saute it
- Add all spices and salt
- Add chopped potato and tomato after cutting into desired shape
- Add water cook it completely garnish with coriander leaves
- Serve with papad salad and pickle
Was really craving for some naan bread this past week but I thought we ran out of yeast. A quick rummage through the pantry revealed otherwise. Wasted no time to make the naan. Credits to my little sister (gina) for making the Indian cheese (paneer). She was the one craving for the butter paneer.
So that is going to wrap this up for this special food butter paneer with naan and aloo gravy recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!