Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, fettuccini alfredo with chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fettuccini alfredo with chicken is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fettuccini alfredo with chicken is something which I have loved my entire life. They are nice and they look fantastic.
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To get started with this particular recipe, we have to prepare a few components. You can have fettuccini alfredo with chicken using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fettuccini alfredo with chicken:
- Take 75 g fettuccini
- Take 100 g chicken breast, cubed
- Prepare 90 ml skim milk
- Prepare 1 tbsp parmesan cheese
- Get 35 g broccoli florets
- Make ready 1 tsp olive oil
- Take 1 clove garlic, minced
- Make ready salt and pepper as required
Cook until chicken is no longer pink inside. Remove from skillet and set aside. Chicken Fettuccine Alfredo This chicken fettuccine Alfredo is very creamy and tasty. You'll be surprised it's so low-fat.
Steps to make Fettuccini alfredo with chicken:
- Cook pasta according to packet instructions.
- Add broccoli for the last 30 seconds.
- Drain and return pasta and broccoli to the pot.
- Meanwhile, heat oil in a large pan over medium heat.
- Add the chicken and garlic and cook for 3-5 minutes.
- Once the chicken is golden brown on all sides, add the flour, salt and black pepper and stir to coat.
- Add the milk, half the parmesan and bring the mixture to boil, stirring it constantly. Simmer for 1-2 minutes until the sauce thickens.
- Pour the sauce over the fettuccine and broccoli.
- Toss together until evenly combined.
A filling dish, this recipe mixes tender chunks of chicken with peas, noodles and a smooth sauce. slightly adapted from Bon Appetit Fettuccine Alfredo *Notes: Any type of cooked chicken breasts or a combination of light and dark chicken meat can be used. This final outcome of this recipe will be determined by the quality of ingredients, especially the butter and Parmesan cheese. This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make. S. versions of the dish may include chicken or shrimp. Whatever your choice, with three simple steps in our chicken alfredo recipe, you'll have a hearty dinner on the table in no time!
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