Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, simple cornbread. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Simple Cornbread is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Simple Cornbread is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple cornbread using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Cornbread:
- Prepare 1 cup plain flour
- Take 1 cup yellow cornmeal
- Prepare 1 packages baking powder (16g)
- Prepare 1 tsp salt
- Make ready 1 ground black pepper
- Prepare 200 grams cottage cheese, crumbled (not cream cheese!)
- Get 20 ml yogurt or sour cream
- Prepare 1 cup milk
- Take 1/2 cup olive oil
- Get 2 eggs
Steps to make Simple Cornbread:
- Combine dry ingredients: put flour, cornmeal, baking powder, salt and pepper in a mixing bowl
- Whisk wet ingredients in a separate bowl (cheese, yogurt, milk, oil and eggs)
- Slowly pour the wet ingredients in the dry, making sure they're well combined
- Pour the batter in a greased pan (I baked my cornbread in a 35cm loaf pan, traditionally it is baked in a tray). Bake at 200°C for 20-30min
- Brush with some more olive oil or butter if desired and enjoy :)
So that’s going to wrap it up with this special food simple cornbread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
