Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, homemade naan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Homemade Naan bread with this delicious recipe. Not long after we got married, a mysterious package showed up on our doorstep. There's no better way to kick off a series featuring Indian cooking than with Naan.
Homemade naan is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Homemade naan is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have homemade naan using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Homemade naan:
- Prepare 2 cups Flour
- Make ready 1/2 cup Atta
- Take 1 tsp Salt
- Get 1 tbsp Sugar
- Prepare 1 tbsp Yeast
- Take 1 Egg
- Prepare 4 tbsp Oil
- Prepare 4 tbsp Yogurt
- Take 1/4 tsp Baking soda
- Take Lukewarm milk as required
- Make ready Sesame seeds as required
- Get Kalaunji as required
- Get Butter as required
- Prepare Coriander leaves 1 tbsp
- Prepare Water to make naan wet from top
I resolved to make more bread this year, and first on the list was this incredible naan. Homemade Naan are very easy to make! My recipe will show you how you can make this delicious flat bread in no time at all! Perfect accompaniment to any curry of your choice!
Steps to make Homemade naan:
- In a bowl add in flour, atta, salt, sugar, yeast & baking soda. Mix it well.
- Next add in yogurt, egg & oil and mix it.
- Finally make a dough with Lukewarm milk and keep it aside covered for 2 hours till it rise.
- Make small balls and then put it on a greased plate & cover again for 15 minutes.
- Now take each ball, dust in flour and flatten it.
- Put on a greased pan, make holes with fork and slightly wet your hands and tap the top part.
- Sprinkle sesame seeds & kalunji.
- Bake at the highest temperature of the oven till done for about 5 minutes.
- Once it's done, brush lavishly with butter & coriander leaves.
- Serve hot !!
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So that’s going to wrap it up for this exceptional food homemade naan recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!