Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti squash and shrimp. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lightly oil a baking sheet or coat with nonstick spray. Cut the squash in half lengthwise from stem to tail and scrape out the seeds. The shrimp in this dish was absolutely delicious but the spaghetti squash was a little bland.
Spaghetti Squash and Shrimp is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Spaghetti Squash and Shrimp is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Get 2 large spaghetti Squash
- Prepare 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Take 4-5 garlic cloves minced
- Take 1/2 cup chopped fresh basil
- Get 1/4 cup chopped fresh parsley
- Prepare 5-6 tablespoons butter
- Get 1 tablespoon (or to your liking) Badia sazon complete seasoning
Heat olive oil in a pan over medium heat. Scoop out seeds from squash and discard. With a fork, scrape flesh into a large bowl. Basil & Shrimp Spaghetti squash Recipe.
Instructions to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
First you want to add some oil and garlic to a large saute pan and then add in your raw shrimp. Lastly add in your butter and then the squash. Cook for another minute or two and you are done. Cut the spaghetti squash in half and scrape out the seeds with a spoon. Place the halves cut-side down on a rimmed baking sheet and roast until the halves look.
So that’s going to wrap it up with this special food spaghetti squash and shrimp recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!