Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rose lassi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rose Lassi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Rose Lassi is something which I’ve loved my whole life. They are nice and they look wonderful.
Rose Lassi is a refreshing combination of yogurt and rose syrup and it is a perfect drink to sip on warm summer days. Rose lassi recipe with step by step photos. One more cooling beverage made with fresh yogurt, rose petals and rose syrup.
To begin with this recipe, we must prepare a few components. You can have rose lassi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rose Lassi:
- Get 2 cups fresh thick curd
- Make ready 2 tablespoons Rose Syrup
- Make ready 2 tablespoons powdered sugar
- Get 1/2 cup ice cold water
- Make ready 1/2 teaspoon rose water
- Get 1 mint sprig for the garnish
- Prepare 1 cup ice cubes
A healthful refreshment anytime, it is especially nice as a mouth-cooling accompaniment to spicy food. Rose Lassi Recipe is one of the must have drinks during ramadan iftar time at our home. Along with mango lassi, aam panna, buttermilk, watermelon juice, milkshakes and smoothies, rose lassi recipe is a hands-down winner. A very, very simple drink which quenches your thirst during Ramadan or other hot summer days.
Instructions to make Rose Lassi:
- Blend curd and sugar with the help of a whisk or blender until smooth.
- Add rose water, 1 tablespoon rose syrup and ice cold water to get the desired consistency. Whisk again till a frothy layer is formed.
- Take chilled serving glasses and drizzle the remaining rose syrup on the sides of the glasses
- Now pour the cold sweet lassi in glasses along with few ice cubes and a mint sprig and serve chilled
Rose lassi is a delicious, flavourful and hearty drink to treat yourself if you are a rose flavour fan. My most favorite of all lassi recipes. I already had in my mind what if we add rose syrup to make lassi. I love adding rose essence in my sweet lassi usually. Last week I had this in Muthu's curry.
So that is going to wrap this up for this exceptional food rose lassi recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
