Reggie's Cheetos Grits
Reggie's Cheetos Grits

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, reggie's cheetos grits. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Reggie's Cheetos Grits is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Reggie's Cheetos Grits is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have reggie's cheetos grits using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Reggie's Cheetos Grits:
  1. Get Topping—————–
  2. Make ready 3 cups cheetos, crunchy
  3. Get Grits———————-
  4. Prepare 3 cups grits
  5. Get 1-3/4 quarts water
  6. Prepare 1 cup cubed sharp cheddar cheese
  7. Take 1-1/2 teaspoon kosher salt
  8. Get Tomato gravy—————-
  9. Make ready 6 large tomatoes
  10. Take 1 teaspoon kosher salt
  11. Take 2 tablespoons bacon drippings
  12. Take 1/2 stick butter
  13. Prepare 1/2 teaspoon sugar
  14. Prepare 2 quarts water to boil for removing tomato skins
Steps to make Reggie's Cheetos Grits:
  1. Boil the water for tomatoes. Boil the water for the grits. Add salt to the water for grits.
  2. Add tomatoes to the boiling water. Boil for 30-40 seconds. Then take and remove the skin.
  3. Add the tomatoes to a pot and turn on the heat. Add some salt to taste. Then add bacon drippings. Mash it up.
  4. When broken up stir till a bit chunky and juicy. Add the butter and stir in well.
  5. Cook the grits till done and smooth.
  6. Serve with the gravy or add the cheetos on top of the grits and tomato gravy. I hope you enjoy!!

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