Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken, spinach & salsa medley. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken, Spinach & Salsa Medley is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken, Spinach & Salsa Medley is something that I’ve loved my entire life.
Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. I needed a fast supper while babysitting my grandchild. In-a-Pinch Chicken & Spinach Recipe photo by Taste of Home.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken, spinach & salsa medley using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken, Spinach & Salsa Medley:
- Get 2 chicken breasts, boneless/skinless
- Get 2 clove garlic, minced
- Prepare 1 small white onion, diced
- Prepare 1 red pepper, diced
- Take 2 large handfuls baby spinach
- Get 1/2 cup salsa (pick your favourite!)
- Make ready 1 cup chicken broth
- Get 1 can sweet corn
- Take 1 can peas
- Make ready 1/2 tsp chilli powder
- Make ready 1/4 tsp cayenne pepper
- Get 1 sea salt & black pepper
- Prepare 1 rice (I prefer basmati or jasmine)
There's something so comforting about this spinach artichoke chicken that it has really become one of our favorite ways to. Punjabi Chicken with Spinach - Indian Food Made Easy with Anjum Anand - BBC Food. Cheesy spinach stuffed chicken breasts wrapped in crispy bacon! Easy to make chicken breast This chicken has a delicious cheesy spinach filling and is wrapped in smoky bacon then baked until.
Instructions to make Chicken, Spinach & Salsa Medley:
- Cook the chicken breasts, seasoned with spices of your choice (I love Montréal Steak Spice). Even better and faster, use leftover cooked chicken if you have any (leftover BBQ chicken is my favourite choice!). Once cooked, tear the chicken into shreds and set aside.
- Sauté the garlic and onions in extra virgin olive oil or coconut butter, until the onion is translucent. Add the red pepper and sauté a few more minutes. Don't forget to have your rice cooking by now!
- Add the chicken broth, salsa, chilli pepper, cayenne pepper, and sea salt & black pepper. Simmer on medium to medium low for about 5 minutes, then add the chicken and simmer for another 5 minutes or so.
- Add the corn and peas (use either the full can of each, or an amount to your liking). Then add the baby spinach and simmer on medium low until the spinach is wilted.
- Serve over your favourite rice.
- Note: for a vegan alternative, use vegetable broth instead of chicken broth, and substitute the chicken for chick peas, or even tofu! Make sure the salsa is vegan friendly as well :)
Add spinach, in batches, until wilted. Serve creamed spinach spooned over chicken with bread, if using. How to Make Chicken Spinach Meatballs. The new meatball features some of the usual suspects like basil, Parmesan cheese, and garlic, so the switch-up came in the form of ground chicken and spinach. Learn how to make the perfect weeknight dinner with this tasty chicken and spinach recipe.
So that is going to wrap this up for this special food chicken, spinach & salsa medley recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
