Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, super easy red beans and rice with sausage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Super Easy Red Beans and Rice with Sausage is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Super Easy Red Beans and Rice with Sausage is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have super easy red beans and rice with sausage using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Red Beans and Rice with Sausage:
- Take 1 lb smoked sausage, sliced
- Prepare 1/2 onion, diced
- Make ready 3 stalks celery, sliced
- Take 1 large red bell pepper, diced
- Take 2 cloves garlic, minced
- Make ready 1 (14 oz) can diced tomato, with juice
- Take 2 (14 oz) can dark red kidney beans, rinsed
- Make ready 2 cups chicken broth
- Get 1 cup water
- Make ready 1 cup uncooked rice
- Get 2 tablespoons Creole seasoning
- Get 2 teaspoons hot sauce
Instructions to make Super Easy Red Beans and Rice with Sausage:
- Brown sliced sausage in a large stock pot to render fat.
- Add cut vegetables to pot to saute a few minutes, garlic last so it won't burn.
- Add diced tomato, beans, stock, water, seasonings and hot sauce
- Add uncooked rice and bring to a boil
- Cover tightly and reduce heat to simmer until rice is cooked. About 20-25 minutes
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