Naan bread with potatoe nd minced meat sauce
Naan bread with potatoe nd minced meat sauce

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, naan bread with potatoe nd minced meat sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Naan bread with potatoe nd minced meat sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Naan bread with potatoe nd minced meat sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

Sift the flour, salt, baking powder, yeast and sugar in a bowl and pour in the hand-hot milk, oil, yoghurt and the beaten egg Heat oil in a pan and on medium heat, fry the finely chopped onion, minced ginger and garlic till lightly golden browned. Minced Meat With Mashed Potatoes Recipes. Made with mutton minced meat and ginger garlic paste, this minced meat recipe is delicious with potatoes.

To begin with this recipe, we must first prepare a few ingredients. You can have naan bread with potatoe nd minced meat sauce using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Naan bread with potatoe nd minced meat sauce:
  1. Prepare 2 cups flour
  2. Prepare 1/2 tsp salt
  3. Prepare 2 tsp b. Powder
  4. Take 1 tbsp oil
  5. Take 1 tsp crushed garlic
  6. Take 1 tsp origano
  7. Get Milk to knead
  8. Take cubes Potatoes cut into
  9. Prepare Minced meat
  10. Make ready Onion
  11. Make ready Red bell pepper
  12. Prepare Spices

Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. Boil the new potatoes until tender. Buy the ingredients for our Potato and minced meat pie recipe from Tesco today.

Steps to make Naan bread with potatoe nd minced meat sauce:
  1. Sift flour with salt and baking powder. Make a hole add oil, garlic and oregano, mix very well.
  2. Add in warm milk and knead to a soft dough. The dough should not be sticky, cover and set aside for 15 mins.
  3. Divide dough into four golf ball size and roll thinly.

Bake in a non stick pan and turn the other side and bake.note :cover wit kitchen towel wen done to avoid dryness of ur bread

  1. For ur sauce, u put 1 tbsp oil, put ur onions nd fry until translucent. Add ur minced meat,pepper nd diced potatoes.
  2. Fry for some min. Add little water 2 cook d meat nd potato, add spices and cover to boil 4 some min.

Season with salt, pepper and the Worcestershire sauce and set to one side. Spoon the half of the mince into the base of the pastry, then arrange the potatoes in layers on top. While naan, the leavened flatbread traditionally cooked in a tandoor, tends to be the go-to choice of bread in most Indian food establishments—especially in its garlic variation—the Indian subcontinent is home to a diverse range of breads. MAIN COURSE Indian Butter Chicken Fresh Naan Bread Chick Peas Curry Potato APPETIZER YUM WUN SENT - Spicy Glass Noodle with Minced Pork PHO PIA PAK - Golden DESSERTS ENHANCED Strawberry Sauce, Chocolate Sauce, Fruit Compote. Lamb rack on wooden table and ingredients.

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