Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, blueberry swirl cheesecake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is my favorite blueberry cheesecake recipe, which I often make for family get-togethers. —Cathy Medley, Clyde, Ohio. This show-stopping blueberry swirl cheesecake needs to come with a warning label. When baking remember not to over cook and to cool it down in the oven slowly.
Blueberry Swirl Cheesecake is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Blueberry Swirl Cheesecake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry swirl cheesecake using 21 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Blueberry Swirl Cheesecake:
- Prepare For the Crust
- Get 2 cups grahm cracker crumbs
- Get 6 tablespoon melted butter
- Take 1/4 cup granulated sugar
- Make ready For Blueberrie swirl
- Make ready 2 cups fresh blueberries, or frozen if fresh are not available
- Prepare 3 tablespoons granulated sugar
- Make ready 1 tablesppon water
- Get 2 teaspoons cornstarch
- Prepare 1 teaspoon fresh lemon juice
- Get 1/8 teaspoon salt
- Make ready For Cheesecake
- Prepare 3-8 ounce pacages of cream cheese, at room temperature
- Take 1 cup granulated sugar
- Take 1 cup sour cream, at room temperature
- Take 3 large eggs, at room temperature
- Prepare 1 1/2 teaspoon vanilla extract
- Take 1/8 teaspoon salt
- Get 1 teaspoon fresh lemon juice
- Prepare Garnish
- Get fresh whipped cream and fresh blueberries
Note: You can also bake this cheesecake in a circular pan or individual ramekins if you want to make the circular. Beautiful to look at and delicious to eat. You must try blueberry swirl cheesecake. These blueberry cheesecake bars start with a sugar cookie crust and finish with a decadent homemade cheesecake recipe.
Instructions to make Blueberry Swirl Cheesecake:
- Preheat the oven to 350. Spray a 9 inch springform oan with bakers spray. Have a baking sheet ready to hold cheesecake covered with foil
- Make Blueberry swirl sauce
- Combine water, lemon juice and cornstarch in a small bowl until smooth
- In a saucepan heat blueberries, sugar and salt, cook over low heat until blueberries begin to soften and become juicy
- Add the cornstarch mixture and smash most of the bleberrieswith a spoon and cook until thickened about 5 minuted, pour into a bowl and cool to room temperature1. Make crust
- Combine graham cracker crumbs, sugar and melted butter in a bowl until moistened
- Press into bottom and sides of springform oan and freeze while preparing filling
- Make Cheesecake Filling
- In a large bowl beat cream cheese until smooth
- Add sugar and beat until light and fluffy, beat in lemon, salt and vanilla
- Add eggs one at a time beating in after each egg
- Stir in sour cream until well combined
- Pour into prepared pan
- Drop spoonfulls of Blueberry sauce on batter
- Swirl sauce by cutting through batter with a skewer or thin knife
- Place cheesecake on foil lined pan and bake for 50 to 60 minutes until just slightly jiggly in center. Turn oven off and let cheesecake sit in oven with the door closed for 1 hour. The remove to a rack and cool completely before covering and refrigerating overnight1. Remove sides of springform pan1. Garnish with whipped cream and fresh blueberries
This cheesecake recipe is so fancy looking and appealing that will impress all your loved ones for sure! I always have blueberries in my freezer and I love cheesecake so this is one of my favorite blueberry recipes. Top with spoonfuls of blueberry mixture; swirl gently with knife. Blueberry Swirl Cheesecake recipe: Delicious light cheesecake with blueberry sauce. This blueberry swirl cheesecake recipe has a very light texture and tastes absolutely delicious.
So that’s going to wrap this up for this special food blueberry swirl cheesecake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
