Chocolate sponge cake in pateela on stove
Chocolate sponge cake in pateela on stove

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate sponge cake in pateela on stove. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

How to Make Cake without Oven & Microwave - Eggless Vanilla Cake Rcipe - Tea Time Cake Recipe in Pot. Baking is always a love.so if u have no oven don't worry u can bake everything in pateela.try my this super yummmy cake recipe n in future my more recipes. Proper way to make an eggless cake.

Chocolate sponge cake in pateela on stove is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chocolate sponge cake in pateela on stove is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chocolate sponge cake in pateela on stove using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate sponge cake in pateela on stove:
  1. Make ready 1 cup maida
  2. Prepare 1 cup powder sugar
  3. Prepare 1 tsp vanila ess
  4. Make ready 4 eggs
  5. Get 3 tbsp cocoa powder
  6. Take Half tsp baking powder
  7. Prepare 4 tbsp oil
  8. Take Whipping cream as req

Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time. How to make the Chocolate Sponge Cake. Prep: Gather your ingredients and measure them before starting. Chocolate Sponge Cake Recipe & Video.

Instructions to make Chocolate sponge cake in pateela on stove:
  1. Subse phele pateele ko koi b metal stand,katoori rakh ke medium flame 20 min preheat hone rakh dein.mold ko grease kar lein.
  2. Ab Ek bowl me maida,baking powder r coco powder ko chan lein.
  3. Ek bowl me eggs ko double hone tak beat karen phir sugar dal ke creamy hone tak beat kar lein.
  4. Ab oil r ess dal ke mix karen r dry ingre ko thora thora egg mixture me dal ke fold karen.beat nahi karna hai.
  5. Ab grease hue mold me mixture dal ke preheated pateele me rakhen r slow medium flame me 30/40 min bake kar lein.
  6. Sponge ko thanda hone pe mold se nikalen r cut kar lein.phir whipping cream se jese chahen deco karen r enjoy karen.

At first, it is the lovely spiral design of this Chocolate Sponge Cake that catches people's attention. But after one delicious bite, its light and airy texture that seems to just melt-in-your-mouth, is what everyone will remember. This chocolate sponge cake recipe is super moist and delicious. We have used eggs which make the cake super spongy and soft. Make sure to use good quality dark cocoa powder to get maximum flavors in your chocolate sponge cake.

So that’s going to wrap this up for this special food chocolate sponge cake in pateela on stove recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!