Cabbage wrapped meatballs
Cabbage wrapped meatballs

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cabbage wrapped meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

If stuffed cabbage and spaghetti with meatballs had a baby, it would be cabbage with meatballs. Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish, but it. This old-school dish of meatballs wrapped in cabbage and topped with a light tomato sauce is perfect for cold nights in.

Cabbage wrapped meatballs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cabbage wrapped meatballs is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cabbage wrapped meatballs using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage wrapped meatballs:
  1. Take 5 large cabbage leaves
  2. Make ready 1 small egg
  3. Prepare 30 ml milk
  4. Get 70 g breadcrumbs
  5. Prepare 100 g streaky bacon chopped
  6. Make ready 1 cup rice cooked
  7. Prepare 1 tsp crushed garlic
  8. Prepare 1 small onion chopped
  9. Prepare 1 small green pepper chopped
  10. Make ready 300 g ground beef
  11. Make ready 300 g ground pork
  12. Make ready 1 tsp ground black pepper
  13. Prepare 0.5 tsp salt
  14. Get 1 tsp bbq spice
  15. Prepare 1 tbsp soya sauce
  16. Take 1 can cream of tomato soup

Cover and simmer over low heat. The Best Cabbage Meatballs Recipes on Yummly Cabbage With Meatballs, Braised Asian Meatballs And Cabbage, Meatballs And Cabbage. Cabbage wedges seasoned with Parmesan cheese and garlic and wrapped in bacon make a great foil-wrapped item for the grill or campfire.

Steps to make Cabbage wrapped meatballs:
  1. Preheat oven to 190°C.
  2. Pre boil water in a large pot. Add the cabbage leaves and cook for 6 minutes. Strain and set aside.
  3. In a large mixing bowl mix together the egg, milk and breadcrumbs.
  4. Now add the rest of the ingredients (excluding the cabbage and tomato soup), only add a quarter of the tomato soup and mix well.
  5. Divide the mixture into five equal parts. Make long meatballs.
  6. Pour a quarter of the tomato soup into a greased oven dish.
  7. Place 1 meatball on a cabbage leaf. Fold in sides then roll up completely to enclose the meat (like a burrito). Place in the oven dish. Do the same with the rest of the meatballs.
  8. Cook for 1 hour in preheated oven. Serve it with a little of the sauce poured over.

While the meatballs are cooking prepare the cabbage slaw. Combine with the cabbage slaw and mix well. These low carb cabbage wrapped pork dumplings are really tasty. Low Carb Keto Cabbage Wrapped Pork Dumplings. My love of cabbage rolls is deep and unconditional.

So that is going to wrap it up with this special food cabbage wrapped meatballs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!