Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, no bake pumpkin spice layered dessert. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
No Bake Pumpkin Spice layered Dessert is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. No Bake Pumpkin Spice layered Dessert is something that I have loved my entire life. They’re fine and they look wonderful.
Browse Kraft® Official Site For Tasty, Easy Dessert Recipes, Try Today! This No-Bake Pumpkin Spice Layered Dessert looks impressive but couldn't be easier to make! This no-bake, creamy, easy and YUMMY layered pumpkin dessert recipe is going to be the star of your fall and winter holiday parties!
To get started with this recipe, we have to prepare a few ingredients. You can cook no bake pumpkin spice layered dessert using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No Bake Pumpkin Spice layered Dessert:
- Take 1 1/2 cup graham cracker crumbs
- Make ready 1/4 cup melted butter
- Take 1 can pumpkin (15 oz)
- Get 2 pkg.3.4oz each jello vanilla instant pudding divided
- Make ready 1 tsp pumpkin pie spice
- Prepare 1 8 oz. tub cool whip thawed - divided
- Get 1 1/2 cup plus 1 Tbsp. cold milk divided
- Get 8 kraft carmels
Combine the two, and you've got a deliciously cold and creamy no bake pumpkin dessert that is to die for. Perfect recipe for Thanksgiving dinner because it can be made the day before. Now, prepare the pumpkin layer by whisking instant pudding mix with half and half. Next, whisk in pumpkin puree and pumpkin pie spice.
Instructions to make No Bake Pumpkin Spice layered Dessert:
- Mix graham crumbs and butter. Press onto bottom of 13 x9 dish.
- Whisk pumpkin 1 pk. Pudding mix and spice in large bowl until blended. Stir in 2 cups cool whip spread over crust.
- Beat remaining pudding and 1 and 1/2 cups milk in medium bowl with wisk 2 min. Spread over first layer. Cover with remaing cool whip. Refrigerate 4 hours.
- Microwave carmels and remaing milk on high 30 seconds. Stir until carmels are completely melted and blended. Drizzle over before serving.
Overnight chilling time provides the best results for no-bake cheesecake desserts. This Pumpkin Lasagna dessert is stacked with the most delicious layers - a Pumpkin Oreo crust, cream cheese layer, pumpkin pudding layer, and topped off with cream and white chocolate curls. Some of my favorite pumpkin recipes are layered—for example, Magic Pumpkin Cake , Pumpkin Cheesecake Bars , and Pumpkin Delight. The pumpkin layer is made of pumpkin puree, pumpkin pie spice, and vanilla pudding. This Pumpkin Apple No Bake Dessert has all the flavors of fall in one bite!
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