Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, keto lasagna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Keto Lasagna is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Keto Lasagna is something that I have loved my entire life.
This Keto Lasagna Bake ditches the noodles, and it's so simple, you'll wonder why you didn't try it sooner. Sometimes simple is best, and that's exactly what this recipe is! I wouldn't call my family "dysfunctional" per se, but we fight over lasagna, and the battle tactics are limitless.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto lasagna using 22 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Keto Lasagna:
- Take Keto Noodles:
- Make ready 1-8 oz Cream Cheese
- Make ready 2 cups Mozzarella Cheese
- Get 1/2 cup Parmesan Cheese
- Take 3 Eggs
- Take to taste Salt and Pepper
- Get Meat Sauce:
- Make ready 1/2 lb Ground Sausage
- Take 1/2 lb Ground Turkey
- Prepare 1 Onion (cut in small pieces)
- Get 1 Tbls Olive Oil
- Get 2 Tbsp Garlic (minced)
- Take 1 can Tomato Paste
- Make ready 3/4 cup Marinara Sauce
- Prepare Ground Red Pepper Flakes (To taste)
- Get 1 tsp Oregano
- Get 2 Tbsp Fresh Basil
- Take Other ingredients:
- Get 1-10 oz Frozen Chopped Spinach
- Take 1-16 oz Ricotta Cheese
- Take 2 1/2 cups Mozzarella
- Take 1 cup Cheddar Cheese
There is no need to lay down layers of sliced zucchini or shredded cabbage, this lasagna recipe uses sliced deli chicken. This is the BEST Keto Lasagna Noodles Recipe I've ever tried! These noodles are the perfect replacement for lasagna noodles when doing the Ketogenic diet! This delicious meal is based on a popular recipe from our app, Eggplant Lasagne which I also share on my blog.
Instructions to make Keto Lasagna:
- Keto Noodles Steps:
- Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs.
- Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown.
- Cool noodles for a few minutes and cut with a pizza cutter into strips.
- Meat Sauce:
- Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes.
- Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink.
- Add in marinara sauce, pepper flakes, basil and oregano. Simmer.
- Squeeze out water from spinach and add in Ricotta cheese.
- Layering lasagna:
- In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese.
- Bake at 350 degrees 30 minutes.
This post may contain affiliate links. Zucchini Lasagna is a delicious way to enjoy the lasagna flavor you love, without the noodles. Home » Keto Casseroles » Zucchini Lasagna. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. This keto lasagna is a low carb casserole with three layers: a rich meaty sauce with baby spinach, deli-style turkey slices, and melted mozzarella cheese.
So that’s going to wrap this up for this special food keto lasagna recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!